Detailed Product Specifications
Ensuring Precision for Wholesale Buyers
We provide detailed specifications for all our core products to ensure our wholesale partners can make informed purchasing decisions. All products are handled and processed under strict HACCP and SQF guidelines.
Pacific Sardines (*Sardinops sagax*)
| Parameter | Fresh Whole Round | Frozen Block | Industrial Grade |
|---|---|---|---|
| Size Grade | Small (6-8"), Medium (8-10") | Small (6-8"), Medium (8-10") | Mixed Sizes |
| Packaging | Iced in Styrofoam boxes (50lb net) | 20kg or 40lb blocks, master carton | Bulk totes or super sacks |
| Glaze | N/A | Minimal protective water glaze | N/A |
| Catch Method | Purse Seine | Purse Seine | Purse Seine |
| Shelf Life | 7 days (refrigerated) | 24 months (frozen) | Varies by end-use |
California Market Squid (*Doryteuthis opalescens*)
| Parameter | Whole Round (Frozen) | Cleaned Tubes (Frozen) | Rings (Frozen) |
|---|---|---|---|
| Size Grade | Small (3-5"), Medium (5-7") | Uniform 4-6" tubes | Uniform 1/2" rings |
| Packaging | 10kg or 20lb blocks, master carton | IQF (Individually Quick Frozen), 5lb bags | IQF, 2.5lb bags |
| Glaze | Minimal protective water glaze | 5-10% protective glaze | 5-10% protective glaze |
| Catch Method | Light Boat/Purse Seine | Light Boat/Purse Seine | Light Boat/Purse Seine |
| Shelf Life | 24 months (frozen) | 18 months (frozen) | 18 months (frozen) |
For detailed chemical, microbiological, and nutritional analysis reports, please contact our sales team.
Contact Sales for Full Reports